Real Food Delivered
Mothers and babies need to eat well. So do fathers, not to mention toddlers, teens, and grandparents. Sometimes it's hard to buy and cook all that real food yourself. These caterers make traditional foods with good protein and real fats from animals raised with ecological methods.
Please send me your suggestions with the subject REAL FOOD DELIVERED so we can find a caterer for every hungry man, woman, and child in every zip code. (By the way, I'm running a one-judge competition for the best name. I like it straight, not cute.)
Pure Food 2U - Royal Oak, MI
The local Weston Price chapter eats what Chef Kelli cooks. Need I say more?
Three Stone Hearth - San Francisco Bay Area
This worker-owned cooperative delivers fresh real food to families in the Bay Area. But it's not the 1970s anymore. Instead of tofu surprise and carob brownies, the seasonal menu features real beef stew, lamb patties, raw milk cheeses, proper broths, and coconut desserts. Ingredients (such as pastured eggs) are traditional and ecological.
Meant To Be Foods - Redmond, WA
Michele Clarke-Mason is a nutritional therapy practitioner who uses traditional foods. Michele's methods are consistent with the Weston A. Price Foundation, and she makes a beautiful bone broth - you can follow her recipe or order it frozen.
NEW YORK CITY
Yup. Murray's Cheese is the Greenwich Village institution owned by Julian's father, Rob Kaufelt. It's also where we buy just-like-homemade real food, like meat loaf, chicken pot pie, and lamb stew, when we're not cooking.
It's local, it's green, and yes, there's meat. Former Blue Hill and Little Giant chef Kelly Geary brings it on home to you.
Busy mothers who can cook make real food from local farms for you. They use green packaging, too.
Real food for kids. We were lucky to try it for a week, and everyone loved it - mom, dad, and little boy Julian.
They're based in New York City but they bring you real food from across the country. Introduce yourself to the sustainable farms that they represent, and feast your mind on their selection of recommended books.
Yes you can have healthy VBAC twins at 38.5 weeks! Rose and Jacob were born in August 2009. Now that the babies are a little older, Nina is venturing out again to talk about Real Food for Mother and Baby. Are you pregnant, nursing, or feeding your baby first foods? Find out what to eat and why in Real Food for Mother & Baby.
See a preview of the book. Read praise & press.
Follow Nina on FACEBOOK and TWITTER for snippets on real food for everyone, zero to 100.
